< eZine Archives Menu
 
 
 
Fueling Your Fire - October 31, 2006
 
Super Fuzzy Brain

The last edition of Fueling Your Fire highlighted how to fuel top level mental performance throughout your day (avoiding Fuzzy Brain). In this edition we expand the scope of our discussion, examining what nutrients will support your mental prowess for your lifetime.

 
Avoiding "Super Fuzzy Brain" (i.e. What to Eat For Optimal Brain Access For All of Your Tomorrows)

If you pay attention to advertisements for skin care products, you’ve probably heard the term “free radicals.” The same free radicals (aka cell scavengers) that promote wrinkles also damage your brain cells. As nerve cells in your brain are damaged and die, they are referred to as “clinkers”—garbage cells that clog up the transmission highways in the brain. As asserted by Elizabeth Somer in her book Food and Mood, “... the garbage that accumulates from free-radical attacks on nerve cells is at least a contributing factor, if not the primary cause, of many of the chronic degenerative diseases associated with aging... Excessive cell death means there are fewer nerve cells available to store, access, and transfer information, and fewer connections between nerve cells. Consequently, memory, thinking, and intelligence are affected.” Whoa! Heavy stuff. Who cares about anti-wrinkle cream, we need an “anti-clicker” cream. Well, there’s no such thing, but making sure the following nutrients are regularly added to your diet will give you a leg up in your fight to reduce clinkers.

 
Nutrient Possible Sources
Beta-carotene Carrots, sweet potatoes, spinach, romaine lettuce, cantaloupe, peaches
Vitamin C Orange juice, broccoli, green bell pepper, red bell pepper
Vitamin E Wheat germ, almonds, whole grain cereal, whole grain bread
Vitamin B1 Wheat germ, brewer's yeast, green peas, collard greens, oranges, cooked dried beans
Niacin Chicken, salmon, peanut butter, green peas, wheat germ
Vitamin B6 Bananas, chicken, fish, brown rice, green peas
Vitamin B12 Lean meat, chicken, fish, milk, eggs
Folic Acid Broccoli, spinach, chard, collard greens, romaine lettuce
Iron Spinach, extra-lean red meat, legumes, dried apricots, raisins, lima beans
Choline Eggs yolks and wheat germ
   

Whew! You’ve seen multiple food and nutrient lists in the last several editions—does it feel like a lot to remember? With your new and improved diet you won’t have to worry about memory space (bye bye “clinkers,” and helllloooo memory super highway!), but to keep things simple, remember these four tips (what?! Multiple editions of Fueling Your Fire dedicated to nutrition and this is what it comes down to?):

 
1. Fruits and veggies are king. Eat a lot of them in a wide variety of colors.
2. Whole grain breads and cereals are a must. But make sure they really are the whole grain (processed breads and cereals have had many of these key nutrients stripped away).
3. Nuts and seeds, nuts and seeds, nuts and seeds.
4. For protein, wise picks are lean chicken and fish.

 

See you next time,
 
 
Subscribe to Fueling Your Fire  |  Privacy Policy Archives Menu
Return to Top
Site Map  |  © Copyright 2007 Kinetic Enterprise, LLC. All rights reserved.  |  Site by Web Equilibrium